When something impales, it is said to be cloying . This idea comes from verb pall , which is usually used with respect to what a food does when it is excessively sweet or what someone produces or something that causes fatigue.
For example: “Coconut Cake Me taste , although I found it a bit cloying, “If you don't want the dish to be cloying, I suggest you reduce the amount of sugar”, "My ex boyfriend was cloying: he called me about ten times a day to remind me how much he loved me ...".
The cloying adjective, therefore, is linked to the sweetness . A flavour sweet It is one that is not salty, sour or bitter. It is usually related to a pleasant sensation on the palate, like the one that generates sugar. However, when that sweetness is too intense or marked , the food in question becomes cloying.
A cup of hot chocolate sweetened with a tablespoon of sugar It is a drink that most people like. On the other hand, if chocolate is added five tablespoons of sugar, it will become somewhat cloying. In that case, drinking chocolate will no longer be pleasant, but will cause some discomfort due to an unpleasant sensation.
Cooking is an art that requires a lot of practice but also a special intuition to know what ingredients to combine, how to use them and with which products to complement them to achieve the best results in terms of flavor , texture and consistency, among other factors. Too much sugar can ruin a dish, just like salt and pepper, which is extremely frustrating, especially when the preparation has been done with dedication and enthusiasm.
In some cases it is possible to "save" a cloying dish, combining it with some ingredient of sour nature, which serves to reduce the sweetness; For example, if a cream is too sweet we can accompany it with certain fruits such as apple or strawberry (also called Strawberry). However, this measure does not always give us the result we expect, and then we must make the decision to withstand the cloying taste, hoping to improve the recipe for the next time.
He excess sweetness in the deal It can also be considered cloying. When someone exaggerates in his manifestations of affection and docility, he often ends up annoying. If a subject constantly gives chocolates to his partner, bouquets of flowers and teddy bears, it is possible to point it out as cloying.
East effect Unpleasant can arise in a close or even a labor deal, if the other person flatters us in excess, without a reasonable limit and dirtying the communication. For example, if a television host receives a music group and between song and song he does nothing but flatter them, his attitude can be cloying; Beyond the admiration you may feel for the interpreters, a varied dialogue is always preferable, including questions about your career and your plans instead of focusing on repetitive statements that may bother the interlocutor.
The fact that we associate the love and the affectionate attitudes with the sweet taste is one of the curiosities of our and other languages, although not of all, since it is still arbitrary. In principle, we could say that the fact that so many people are fascinated by sweet dishes gave rise to this association with the well-being caused by the positive feelings of those around us; However, we should not forget that there are those who do not enjoy sweet desserts, which in a parallel reality the language could have inclined to another of the flavors to relate it to these feelings.
